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Everyday Avocado Toast

This quick and simple avocado toast is a great weekday breakfast and comes together quickly. Sure, you cad expand on it by adding a poached egg, mushrooms etc but beauty lies in the simplicity. The slight acidic and sweet tomatoes are add a wonderful flavor.

For me, avocado needs to be served on a hearty and crisp toast. A Rye is one of my favorite breads to use, but use whatever you like best. Just no soft white bread please!

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Courses
Time
Prep Time: 5 5 mins Cook Time: 2 2 mins Total Time: 7 mins
Servings 2
Best Season Suitable throughout the year
Description

A quick and weekday friendly avocado toast with tomatoes and lime. 

Ingredients
  • 1 Large avocado
  • 1/2 lime
  • 6 cherry tomatoes (can also cut up a roma or smaller tomato)
  • 4 slices Toast (Rye or whatever you prefer)
Instructions
  1. Tomatoes

    Slice the tomatoes and season with salt and freshly ground black pepper.

  2. Avocado

    Cut 1 large avocado in half and carefully remove the stone. Cut and scoop the avocado into a bowl then add the juice from half a lime and season to taste. 

  3. Final Assembly

    Toast your bread and spread over the avocado and add the tomatoes.