With fall time here it is apple season and that means these delicious apple cider bagels! This recipe replaces water with fresh apple cider, giving …
Apple Cider Cinnamon Bagel
Pizza al Taglio Romana
Pizza al Taglio is a Roman classic pizza that is made with Italian sourdough and requires a long cold fermentation. This gives it a crisp …
Ricotta Stuffed Shells with Butternut Squash Sauce
Fall time for me means hearty dishes and lots of pumpkin and squash. This is my goto autumn favorite stuffed shell recipe that works with …
Pomodori al Riso
Pomodori al Riso, or Romany style stuffed tomatoes with rice, is one of the most popular summer street foods in Rome. It is served at …
Watermelon Shrub Cocktail
A shrub cocktail is one that contains a vinegar or vinegar syrup. This summer verison uses fresh watermelon, gin and Vivo’s Lambrusco vinegar. The additional …
Pasta Con I Broccoli Soffritti
This Sicilian pasta and broccoli dish is not well known but it deserves to get attention! What makes it unique is the addition of tomato …
Watermelon and Feta Salad
This refreshing watermelons salad is the perfect way to enjoy the flavors of the season. What I love about this watermelon salad is its versatility. …
Spaghetti alla Colatura di Alici
Spaghetti alla colatura di alici is similar to spaghetti aglio e olio but with a special ingredient, colatura di alici. Similar to garum, colatura di …
Chicken & Sausage Creole Jambalaya
If you are looking for an authentic New Orleans creole cajun jambalaya look no further! This recipe comes complements of a family friend who grew …
Italian Pignoli Cookies
Pignoli go by a few names such as pinolate or pignolate and are a type of amaretti cookie. You will often find them around Christmas …