A summer favorite, pasta alla vongole brings the flavors of the sea to you. With only a few ingredients, it is critical to get the …
Linguine Alle Vongole
Blackened Fish Tacos
Light, spicy and fruity fish tacos are a staple summertime meal. There are many variations to this classic and the possibilities are endless! I like …
Oven Baked Ribs
This is the simplest oven baked ribs recipe! Simply baking at 300 F for 3 hours makes the ribs turn out tender, juicy and mouthwatering. …
Margherita Pizza
Cheese, tomatoes, basil and bread. What more can you ask for in a pizza. Margherita pizza is the classic, and in my opinion, best pizza. …
Pizza Dough
Homemade pizza is one of my quick weekday staples. It can be made the night before and pulled out shortly before cooking. This dough is …
Simple Summer Potato Salad
Summer is a time for light and easy side dishes, and this one does not disappoint! Based of the traditional German potato salad, this is …
Spicy Buttermilk Fried Chicken Tenders
Buttermilk fried chicken is an American classic. This is a spicy version that is crispy, juicy and delicious! You can customize the seasoning to your …
Spaghetti Aglio e Olio
An iconic pasta dish from Naples, spaghetti aglio e olio embodies true Italian cooking. It is all about few but quality ingredients. You will want …
Drunken Clams
A spicy and boozy clam dish that is the perfect summer appetizer. The clams cook in minutes and are easy to share! With only a …
Basil Pesto with Battolli (Chestnut Pasta)
The perfect Genovese dish, battolli and pesto. Both originate from Genoa and pair beautifully. The chestnut flour gives this pasta a slight sweetness. I do …