This pan roasted asparagus is one of the quickest and delicious side dishes! It is perfect for a busy weekday and comes together in under 10 minutes. Best part, there are only 2 ingredients!
This method gives you all the roasted flavor you get in the oven but with a fraction of the prep time. In addition, it gets crispier by finishing it with the oil.
Pan Roasted Asparagus
Simple pan roasted asparagus with parmesan cheese.
Cook the Asparagus
Rinse and pat dry the asparagus. Place in a dry pan over medium-high heat for 3 minutes with salt and pepper. Flip the asparagus over and continue cooking for another 2 minutes. Add a tablespoon of olive oil and cheese and cook for another 2 minutes or until tender.